has anyone tried cake where there is pudding in the middle of it!?

by **iwaswondering** on Fri Oct 23, 2009 7:41 pm

I am making a birthday cake and I just thought of having vanilla pudding in the middle of the cake. Has anyone tried that before? Is it good? do you think itll taste good!? I dont want to make a disgusting birthday cake.

Its a white fun fetti birthday cake.

by **Diego947** on Fri Oct 23, 2009 7:44 pm

Why dont you put your cat inside instead?

by **MaMa635** on Fri Oct 23, 2009 7:44 pm

Yes, it's good. Adds to the moistness too.

by **Chop** on Fri Oct 23, 2009 7:47 pm

Lava Cake! Lava cake is delicious.

by **Mia-Nicole** on Fri Oct 23, 2009 7:52 pm

It will be wonderful...When you layer the pudding between the cake layers, make about a 1 inch icing "wall" (a circle of icing about 1 inch high and wide all the way around the top edge of the cake) BEFORE adding the pudding. Then simply add the pudding on the inside of the circle. This will keep the pudding from oozing out of the space between the cake layers when you put the top layer on...

by **cookingkay1955193** on Fri Oct 23, 2009 8:06 pm

I dont know that you can cook pudding in the cake. The lava or molten cakes have the chocolate which is like a sauce. I dont think when you cook it the pudding would be thick enough.

by **redbaron1625318** on Fri Oct 23, 2009 8:09 pm

Using pudding or apple sauce in the cake are both ways to make a great cake. Because it keeps the inside moist and fluffy.

has anyone tried cake where there is pudding in the middle of it!?